I would get those small ziplock vacuum bags and split them up into smaller lots, like 25 (because they thaw so quickly if you take the bag out to get out however many you need). Then put the bags in a tupperware in the freezer.
I was just looking in my freezer last night, with a tray of pretty white adult mize, vacuum packed, with a pound of bacon sitting on top of them, and thinking, many people would find this strange...
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