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Steam?

Roy Munson said:
Well, nutritionists tell us that thoroughly-chewed food is better for us than under-chewed food. So you may want to try chewing up your mice completely before offering them to your snake. *gag*
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Ewwwww!!!!
 
tom e said:
Ok, but seriously guys. Let's say you had to eat one of your f/t's (insert your own unlikely scenario here)... How would you want to prepare it?

I'd have to go battered and fried.
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In a curry with fried rice and mealworms with prawn crackers.

:puke01: :puke01: :puke01:
:puke01: :puke01: :puke01:
:)
 
Okay, I got it now...you guys are doing the promo for that new restaurant franchise...'Rodento's'. Don't you just love their slogan..."Where we do it YOUR way!!!"

Some of the stuff on the menu sounds delicious.

Pinky Burger...choice select, two day olds a total weight of 1/2 pound, roasted to perfection, tenderly arranged on a succelent bed of lettuce and tomato, and topped with the coating of sesame oil and fine herbs...

Now I'm out of here but this thread makes me :roflmao:

It's a breath of fresh air....

Ruth
 
If I absolutely, no choice, HAD to eat one of my f/t pinkies, or fuzzies, or whatever...it would have to be raw. Because, quite frankly, if I have no other choicethan to eat an f/t pinky, chances are really good that I would have no options for preperation of any kind. Because to be honest, if I have a way to "prepare" an f/t pinky, I'm positive I have another food option, and I wouldn't have to eat the pinky. That makes me nauseous just thinking about it... :puke01: :puke01:
 
tyflier said:
Because to be honest, if I have a way to "prepare" an f/t pinky, I'm positive I have another food option, and I wouldn't have to eat the pinky. That makes me nauseous just thinking about it... :puke01: :puke01:
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C'mon, I'll double dare ya..... :grin01:

Ruth
 
SaulsMom said:
He graduated from Culinary Institute of America, worked at Commander's Palace for a short period (just after Emeril left), worked at a four star hotel, and then in a few smaller upscale restaurants in San Francisco. Eventually the verbal abuse, long hours, drug addictions and general nastiness took its toll. He started investigating meat production, charcuterie, and general butchering. Worked for a number of years at a natural meat company (butchering, packing, sales, and quality control) and then recently started his own high end organic and all-natural meat market in the San Francisco Bay Area.

I know many more graduates of culinary programs who stay out of kitchens than I do graduates of culinary programs who are cheffing. It's a really nasty scene.

SaulsMom
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GREAT SCHOOL! I had wanted to go there so bad, but I thought at the time that the tuition was going to be way too much for me.. Then as it turned out the Army paid off my loans anyway, so I could have pulled it off.. Oh well!
I definately agree though about most people not cheffing after school.. I keep in touch with about 6 people from my class, and only one of the seven of us, still cooks professionally.
Nice trade to know though, it makes for good meals at home!
 
I have searched and searched, but can't find the link I want. I'm sure there was a post a while back about someone's neighbour or visitor eating a thawed pinky by mistake :shrugs:
 
i remember that..........about 6 months ago or so. maybe they will see this thread and help us out. it was a pretty funny story.

galen
 
tyflier said:
Maybe trade ya' for a butter mot? :rolleyes: :grin01:

A guy can dream, no?
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:grin01: There are a number of morphs that I'd be willing to swallow a small pink for. As long as I don't have to chew it...
 
It was the DUKE! I didn't know how you had found my first thread...but then I figured it out (when I looked at previous posts, it only goes back 100...unless you look at threads started by __).

Nice find, Duke.
 
PnyKlr said:
It was the DUKE! I didn't know how you had found my first thread...but then I figured it out (when I looked at previous posts, it only goes back 100...unless you look at threads started by __).
Nice find, Duke.
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ladies and gentleman................my first graduate of spy school. :cheers:
diamondlil said:
Arrrrrrrrrgh! I thought the neighbour was MEXICAN! Galen, I salute you :bowdown:
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:headbang: i do not know what this statement means.....surely there is a clue in it somewhere. :shrugs: please, pm the DUKE a hint. :cool:
 
Roy Munson said:
:grin01: There are a number of morphs that I'd be willing to swallow a small pink for. As long as I don't have to chew it...
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I'm with ya', Dean. Great minds thinkalike... :grin01:
 
To be honest, there are a LOT of morphs I'd be willing to swallow a pink for. I mean, heck, if I get to pick the pink (and you can bet it'd be one of the ones I've bred myself, so I know what went into it) I wouldn't say no to a free stripe of any morph or an '06 blizzard, let alone a free Amel Blood or Snow Stripe or something like that.
 
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